🥐 Croissant

A croissant is a buttery, flaky, French viennoiserie pastry inspired by the shape of the Austrian kipferl but using the French yeast-leavened laminated dough.

Are croissants healthy? Image result for croissants Although croissants are not considered a nutrient-rich food (and some may even say an "empty calorie" food) like all foods in moderation, they can still be included in a healthy diet. Empty calorie foods provide energy primarily in the form of added sugar and unhealthy solid fats such as saturated fat or trans fat.

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